Step 1

Preheat oven to 350˚. Grease a 2-quart baking dish.

Step 2

Brown beef in large skillet. Remove from pan and set aside.

Step 3

In same skillet sauté potatoes and vegetables in butter on medium heat for 5 minutes. Cover with water and let simmer for 10 minutes.

Step 4

Combine beef, soup, and vegetables.

Step 5

Line casserole dish with half the chow mein noodles and spoon beef and vegetable mixture on top.

Step 6

Bake covered for 20 minutes.

Step 7

Sprinkle cheese and remaining chow mein noodles on top of casserole and bake uncovered for another 10-12 minutes.