Step 1

Turn your waffle iron on to 'high' and allow it to heat up

Step 2

Combine the flour, baking powder, and sugar in a bowl and mix together. Add the eggs and beat until you have a stiff and smooth paste. Once smooth, add the milk and melted butter. Beat until looser and smooth.

Step 3

Fold in the vanilla and cinnamon and set aside while you make the topping.

Step 4

In a wide bowl, combine the sugar, cinnamon, and melted butter. Place next to your waffle iron

Step 5

Working methodically, drop enough batter on your waffle iron to make a decent-sized waffle. Keep an eye on it and as it turns golden, flip it out and toss it into your topping. Remove with a pair of tongs, and repeat until the batter is used up.

Step 6

Serve immediately and enjoy.