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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 450°F.
Step 2
Smash the garlic cloves with the side of the knife.
Step 3
Place the cauliflower florets and smashed garlic on a large rimmed baking sheet and drizzle with olive oil.
Step 4
Season with cumin, salt, and crushed red pepper flakes.
Step 5
Sprinkle evenly over cauliflower, tossing well to coat evenly.
Step 6
Bake in the center of the oven until browned and tender, about 25-30 minutes, turning the florets occasionally so they are evenly cooked.
Step 7
Remove from the oven, squeeze with lime juice and top with lime zest and cilantro; serve warm.
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