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Export 3 ingredients for grocery delivery
Step 1
Preheat oven to 160°C. Line a large roasting pan with baking paper.
Step 2
Using an electric mixer, beat eggwhites and salt in a bowl until mixture is frothy with large air bubbles. Add caster sugar, 1 tablespoon at a time, beating constantly until well combined.
Step 3
Stir demerara sugar and cinnamon into eggwhites. Add macadamia nuts and mix well to coat.
Step 4
Spread mixture over base of prepared pan. Bake for 30 minutes, stirring with a metal spoon to break up mixture every 10 minutes, or until cinnamon sugar crust feels dry.
Step 5
Cool completely in pan. Break up and place in an airtight container.
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