Classic Red Eye Gravy

feastandfarm.com
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Prep Time: 3 minutes

Cook Time: 5 minutes

Total: 8 minutes

Servings: 4

Cost: $2.00 /serving

Classic Red Eye Gravy

Ingredients

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Instructions

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Step 1

Warm the ham drippings in a 9" cast iron or stainless steel skillet if they aren't already hot.

Step 2

Add the coffee and water and use a metal whisk to loosen any bits of ham.

Step 3

Bring to a boil over medium high heat and cook until the mixture reduces by half--about 5 minutes or so.

Step 4

Serve warm in shallow bowls with biscuits, grits and the fried country ham.

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