4.0
(515)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
In a small bowl, whisk together vinegar, oil, miso and honey. Season with a pinch of salt (miso is salty, so don’t overdo it) and a few grinds of black pepper.
Step 2
Roughly chop any long pieces of cabbage so they are bite-size. Transfer cabbage to a large bowl and toss with half the dressing, adding more as you like. Slaw can be made up to this point up to 1 day ahead.
Step 3
Just before serving, add cilantro, peanuts and lime juice, and toss to combine.
Your folders
kristineskitchenblog.com
Your folders
kristineskitchenblog.com
Your folders
thekitchn.com
5.0
(1)
Your folders
allthingsmamma.com
4.0
(54)
Your folders
loveandlemons.com
Your folders
spendwithpennies.com
5.0
(7)
5 minutes
Your folders
loveandlemons.com
5.0
(48)
Your folders
aranchmom.com
3.8
(26)
Your folders
cookingwithayeh.com
4.7
(21)
Your folders
feastingathome.com
5.0
(4)
Your folders
allrecipes.com
4.8
(1.8k)
Your folders
somewhatsimple.com
4.2
(43)
Your folders
askchefdennis.com
5.0
(23)
Your folders
mysaucerecipes.com
5.0
(3)
Your folders
food.com
4.5
(67)
Your folders
allrecipes.com
4.8
(23)
Your folders
culinaryhill.com
5.0
(27)
3 minutes
Your folders
tasteofhome.com
4.3
(3)
Your folders
justonecookbook.com
4.0
(92)