Corn Cake
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Prep Time: 5 minutes
Cook Time: 30 minutes
Total: 35 minutes
Servings: 9
Cost: $1.04 /serving
Author : MathMom.calif
Ingredients
Export 4 ingredients for grocery delivery
Instructions
Step 1
Preheat oven to 350 degrees.
Step 2
Grease an 8 by 8 baking pan.
Step 3
Place the melted butter in a medium bowl and stir in the cans of creamed and whole kernel corn.
Step 4
Stir in the corn muffin mix and sugar.
Step 5
Cook in an 8 by 8 pan in the preheated 350 degree oven until the top is slightly browned. About 30-35 minutes.
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