Step 1

In a bowl mix cottage cheese, sugar and eggs together, using an electric mixer.

Step 2

Stir in finely chopped walnuts, sifted flour and baking powder.

Step 3

Pour the mixture into a 2-pounds (1-kilogram) loaf tin lined with baking parchment paper and bake in a preheated oven at 350°F/180°C for 1 hour or until and inserted skewer comes out clean.

Step 4

Let it cool down before serving. Serve sliced with jam, butter or anything you like!

Step 5

Enjoy!