Couscous - Wikipedia

Step 1

^ Berber languages: ⵙⴽⵙⵓ, romanized: Seksu; Arabic: كُسْكُس‎ kuskus, or kseksu

Step 2

^ .mw-parser-output cite.citation{font-style:inherit}.mw-parser-output .citation q{quotes:"\"""\"""'""'"}.mw-parser-output .id-lock-free a,.mw-parser-output .citation .cs1-lock-free a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/6/65/Lock-green.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-limited a,.mw-parser-output .id-lock-registration a,.mw-parser-output .citation .cs1-lock-limited a,.mw-parser-output .citation .cs1-lock-registration a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/d/d6/Lock-gray-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .id-lock-subscription a,.mw-parser-output .citation .cs1-lock-subscription a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/a/aa/Lock-red-alt-2.svg")right 0.1em center/9px no-repeat}.mw-parser-output .cs1-subscription,.mw-parser-output .cs1-registration{color:#555}.mw-parser-output .cs1-subscription span,.mw-parser-output .cs1-registration span{border-bottom:1px dotted;cursor:help}.mw-parser-output .cs1-ws-icon a{background:linear-gradient(transparent,transparent),url("//upload.wikimedia.org/wikipedia/commons/4/4c/Wikisource-logo.svg")right 0.1em center/12px no-repeat}.mw-parser-output code.cs1-code{color:inherit;background:inherit;border:none;padding:inherit}.mw-parser-output .cs1-hidden-error{display:none;font-size:100%}.mw-parser-output .cs1-visible-error{font-size:100%}.mw-parser-output .cs1-maint{display:none;color:#33aa33;margin-left:0.3em}.mw-parser-output .cs1-format{font-size:95%}.mw-parser-output .cs1-kern-left,.mw-parser-output .cs1-kern-wl-left{padding-left:0.2em}.mw-parser-output .cs1-kern-right,.mw-parser-output .cs1-kern-wl-right{padding-right:0.2em}.mw-parser-output .citation .mw-selflink{font-weight:inherit}"Health Benefits of Couscous". WebMD. ^ "Couscous". Encyclopedia Britannica. Retrieved April 10, 2021. ^ a b Shulman, Martha Rose (February 23, 2009). "Couscous: Just Don't Call It Pasta". The New York Times. Retrieved June 12, 2017. ^ a b Taylor, J.R.N.; Barrion, S.C.; Rooney, L.W. (2010). "Pearl Millet--New Developments in Ancient Food Grain" (PDF). Cereal Foods World. 55 (1): 16–19. doi:10.1094/CFW-55-1-0016. Retrieved April 1, 2018. ^ "Codex Standards for Couscous: 202-1995". Food and Agriculture Organization of the United Nations. Retrieved April 1, 2018. ^ Naylor, Phillip C. (2015). Historical Dictionary of Algeria. Rowman & Littlefield. p. 195. ISBN 978-0-8108-7919-5. ^ Soletti, Francesco; Selmi, Luca (2006). Turismo gastronomico in Italia, Volume 1. Touring Club Italiano. ISBN 978-88-365-3500-2. ^ Randall, Colin (March 30, 2006). "French abandon traditional cuisine in favour of couscous". The Daily Telegraph. Retrieved January 22, 2020. ^ a b c Chaker, Salem. "Couscous : sur l'étymologie du mot" (PDF). INALCO - Centre de Recherche Berbère. ^ a b Gast, Marceau (2010). Chastanet, Monique (ed.). Couscous, boulgour et polenta. Transformer et consommer les céréales dans le monde (in French). Karthala. p. 71. ISBN 978-2-8111-3206-4. ^ a b Perry, Charles (1990). "Couscous and Its Cousins". In Walker, Harlan (ed.). Oxford Symposium on Food & Cookery, 1989: Staplefoods: Proceedings. Oxford Symposium. p. 177. ISBN 978-0-907325-44-4. ^ Foucauld, Charles de (1950–1952). Dictionnaire touareg-français : dialecte de l'Ahaggar (in French). Paris: Impr. nationale de France. ^ a b Gast, Marceau (2010). Chastanet, Monique (ed.). Couscous, boulgour et polenta. Transformer et consommer les céréales dans le monde (in French). Karthala. p. 67. ISBN 978-2-8111-3206-4. ^ "Can North Africa unite over couscous?". AFP. February 2, 2018. ^ a b c de Castro, Teresa (2003). "COUSCOUS". In Katz, Solomon H.; Weaver, William (eds.). Encyclopedia of Food and Culture. 3. Charles Scribner's Sons. p. 466. ISBN 0-684-80565-0. ^ "Le couscous : un mets traditionnel aux origines berbères de tiaret" (in French). ^ Zaouali, Lilia (2007). Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes. Univ of California Press. p. xiii. ISBN 978-0-520-26174-7. ^ Zaouali, Lilia (2007). Medieval Cuisine of the Islamic World: A Concise History with 174 Recipes. Univ of California Press. pp. 45–46. ISBN 978-0-520-26174-7. ^ a b c Asbell, Robin (November 18, 2011). The New Whole Grain Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many Other Delicious and Nutritious Grains. Chronicle Books. ISBN 978-1-4521-0042-5. ^ "Receitas". revistagloborural.globo.com. Archived from the original on January 29, 2008. Retrieved August 9, 2017. ^ Marks, Gil. (1996). The world of Jewish cooking. New York: Simon & Schuster. pp. 245–248. ISBN 0684824914. OCLC 34690573. ^ Study conducted on January 11 and 12, 2006, for the magazine Notre Temps based on face-to-face interviews with a sample of 1,000 people representative of the adult French population, stratified by age, sex, profession of the head of household, region and type of municipality. ^ Les plats préférés des Français Archived April 8, 2012, at the Wayback Machine, enquête réalisée en août 2011 pour le magazine Vie Pratique Gourmand auprès d'un échantillon national de 999 personnes représentatif de l'ensemble de la population âgée de 18 ans et plus, interrogées en face à face. Méthode des quotas (sexe, âge, profession du chef de ménage PCS) et stratification par région et catégorie d’agglomération. ^ France, Connexion. "Magret is the No1 dish for French". connexionfrance.com. Retrieved February 5, 2018. ^ Sivak MN. Starch: Basic Science to Biotechnology. Academic Press, 1998, ISBN 0-12-016441-8, p. 132 ^ Couscous, dry – NDB No: 20028 Archived March 3, 2015, at the Wayback Machine United States Department of Agriculture National Nutrient Database for Standard Reference. Retrieved December 18, 2007. ^ "UNESCO - Knowledge, know-how and practices pertaining to the production and consumption of couscous". UNESCO. December 1, 2020. Retrieved December 20, 2020. ^ Welle (www.dw.com), Deutsche. "Couscous joins UNESCO Intangible Cultural Heritage list | DW | 17.12.2020". DW.COM. Retrieved December 27, 2020.