Step 1

Heat oven to 350 F. Lightly grease a 9x13-inch baking dish with cooking spray.

Step 2

In a large skillet over medium-high heat cook the ground turkey with the chopped onions until the turkey is no longer pink, breaking up the meat as you stir. Remove/drain the excess fat form the skillet.

Step 3

Stir in the celery and mushroom soups, corn, peas, Worcestershire, salt, pepper, and garlic powder.

Step 4

Spoon the meat mixture into the baking dish.

Step 5

Top with 1 cup cheese, the tater tots, and the remaining 1 cup cheese.

Step 6

Bake for 35-40 until tater tots and cheese is golden.