Creamy Cheese Ravioli and Spinach

5.0

(4)

www.cookinwithmima.com
Your recipes

Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Creamy Cheese Ravioli and Spinach

Ingredients

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Instructions

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Step 1

Preheat the oven to 400 degrees F.

Step 2

Heat a large ovenproof skillet over medium flame. Add butter, once butter is melted, sprinkle the flour and cook for a minute.

Step 3

Add the minced garlic along with the milk, heavy cream, Italian seasonings, salt and pepper. Cook until the sauce thickens for 4-5 minutes.

Step 4

Add the baby spinach and cook until the spinach is wilted.

Step 5

Sprinkle the parmesan cheese over the sauce and add in the raviolis. Cook for a minute until everything comes together.

Step 6

Layer the skillet with mozzarella cheese on top and sprinkle some red chili flakes. Place the skillet in the oven and bake for 12-15 minutes until the cheeses are melted and bubbling.

Step 7

Garnish the cheesy ravioli skillet with fresh basil and serve while it is still warm.

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