Step 1

Preheat oven to 375*

Step 2

Spray baking sheet with cooking spray

Step 3

Unroll the dough on a lightly floured area, pinch seams together to form rectangles

Step 4

Cut into 4 columns with 6 rows.

Step 5

In a mixing bowl combine mayo, onion, cream cheese, cayenne pepper and crab meat. Mix well.

Step 6

Spoon one spoonful into the top corner of each square you made.

Step 7

Fold the dough over the filling starting at the same corner. Make sure to tuck the corner under the filling.

Step 8

When you almost reach the opposite corner, stop. Grab the opposite corner and bring it back over the roll you made.

Step 9

Press lightly to seal

Step 10

You can brush egg white over the tops if desired.

Step 11

Bake for 10 to 15 minutes, until golden brown.