Cilantro Lime Dressing takes just 5 minutes in our blender and is about to become your go-to intoxicating dressing! This dressing makes everything better from salads to tacos, to burritos to bowls to grilled chicken or fish.  It also makes a fabulous dip for veggies, quesadillas, empanadas, etc.  It’s spiked with tomatillos, jalapeno, garlic, cilantro, lime and smoked paprika to create a luscious dressing packed with irresistible tangy, punchy flavor.

Creamy Lime Cilantro Dressing

cilantro

tomatillos

jalapeno (deveined, seeded, roughly chopped)

garlic

mayonnaise

sour cream (may sub Greek yogurt)

lime juice

smoked paprika (optional)

Milk

Add all of the ingredients to a blender puree until smooth, scraping sides down as needed. Add milk, a tablespoon at a time to reach desired consistency.

Chill before serving (a must!).  Dressing will thicken in the refrigerator so you may need to whisk in some milk before serving. This Cilantro Lime Dressing stores fabulously well for about 5-7 days, but honestly, it never lasts that long at our house!

creamy lime cilantro dressing

Prep Time: 5 minutes

Total: 5 minutes

Servings: 2

Ingredients

Instructions

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