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Export 7 ingredients for grocery delivery
Step 1
Remove the bottom half of the stems from the cilantro, leaving a portion of stem attached to the leaves. Place the cilantro in a food processor or blender.
Step 2
Juice the limes directly into the food processor.
Step 3
Slice the jalapeno in half and remove the seeds and membrane. Add to the food processor, using the full jalapeno for a spicy dressing or just a portion for a less spicy dressing.
Step 4
Add the sour cream, olive oil, garlic, salt, and onion powder to the food processor.
Step 5
Process the mixture until smooth and creamy.
Step 6
Taste and season with additional salt, if necessary.
Step 7
Serve immediately or store in the fridge for up to 1 week.
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