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creole shrimp with garlic and lemon

4.0

(696)

www.foodandwine.com
Your Recipes

Total: 30 minutes

Servings: 2.5

Cost: $4.73 /serving

Ingredients

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Instructions

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Step 1

In a bowl, toss the shrimp with the garlic, Creole seasoning and bell pepper.

Step 2

In a skillet, sauté the shrimp in the oil over moderately high heat, turning the shrimp once, until just white throughout. Add the lemon juice and parsley and serve.