CROCK POT BBQ BEEF BRISKET

Step 1

Combine the rub ingredients in a small bowl; chili powder, garlic powder, celery seed & pepper.

Step 2

Rub onto the meat.

Step 3

OPTIONAL: Cover it in plastic wrap and pop it in the fridge overnight to really deepen the flavors.

Step 4

Place brisket into bottom of the crock pot. Combine all the sauce ingredients and stir together well.

Step 5

Pour sauce all over the brisket, coating evenly.

Step 6

Cover and cook on low for about 6-8 hours.

Step 7

Remove meat and cut the brisket across the grain, making thin slices.