Crockpot Lasagna Soup

Step 1

In a large skillet over medium-high heat, heat olive oil, and cook ground beef and Italian sausage until halfway done, about 3-4 minutes.

Step 2

Add garlic and onion and continue to cook until the meat is cooked through and the onions are softened, another 3-4 minutes. Drain grease.

Step 3

Put meat mixture into a crockpot. Add in tomatoes, beef broth, vegetable juice, Italian seasoning, salt, and pepper.

Step 4

Cover and cook on LOW for 6-7 hours or on HIGH for 4-5 hours.

Step 5

Add in lasagna noodles and cook for an additional 30 minutes or until pasta is tender.

Step 6

Season with extra salt and pepper if needed.

Step 7

To serve, top with cheese, parsley, or basil and enjoy.