Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
dasi’s pesach finger-lickin’ chicken fingers | recipe
www.kosher.com
Recipe Saved
Recipe Saved
Cook Time: 40
0Servings: 6
Cost: $7.16 /serving
Author : Recipe By Dasi Glenn
Ingredients
Remove All · Remove Spices · Remove Staples
Export 9 ingredients for grocery delivery
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Combine the batter ingredients. Mix in the chicken pieces and coat well. Set aside.
Step 2
Mix the ingredients for the sauce in a small pot. Boil until well combined. (You will only use a small portion of sauce for this recipe. The unused sauce freezes well.)
Step 3
Deep fry the chicken pieces quickly in hot oil. Don’t overcrowd the pan. Fry them until golden. Serve with a bowl of sweet and sour sauce for dipping.
194 views