Date Syrup
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Ingredients
Export 2 ingredients for grocery delivery
Instructions
Step 1
Combine the dates and hot water in a heatproof bowl and set aside for 1 hour to soften the dates. Transfer the dates and water to a high-speed blender. Add the lemon and blend until smooth. Transfer to a glass jar or other airtight container with a tight-fitting lid.
Step 2
Store the syrup in the refrigerator for up to 2 to 3 weeks.
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