Your folders
Your folders
Export 3 ingredients for grocery delivery
Step 1
Combine all the ingredients in a high-powered blender (in the order listed); blend until smooth and ultra creamy, pushing down the pineapple chunks if necessary, about 3 minutes.
Step 2
At this point you can pour into dessert cups. But I like to freeze the mixture for 30-40 minutes, then transfer to a piping bag with a 1M “star” tip (to get that iconic Dole Whip swirl.)
Step 3
Swirl into glasses.
Step 4
(To help the soft-serve hold its shape even longer, freeze the swirled whip another 20 minutes.)
Your folders

480 viewsbellyfull.net
5.0
(10)
Your folders
294 viewsfoodtalkdaily.com
Your folders

366 viewsprincesspinkygirl.com
5.0
(23)
Your folders

236 viewsamandascookin.com
4.9
(42)
Your folders
49 viewsamandascookin.com
Your folders

239 viewschocolatecoveredkatie.com
5.0
(296)
Your folders

208 viewsjessicagavin.com
5.0
(3)
Your folders

67 viewsfavfamilyrecipes.com
5.0
(4)
Your folders
52 viewsfavfamilyrecipes.com
Your folders

193 viewslilluna.com
5.0
(29)
Your folders

281 viewsnielsenmassey.com
Your folders

207 viewstasteofhome.com
Your folders

182 viewstasteofhome.com
Your folders

109 viewschocolatecoveredkatie.com
5.0
(4)
Your folders

316 viewsthepioneerwoman.com
Your folders

320 viewsdelish.com
4.3
(6)
Your folders

202 viewsinsidebrucrewlife.com
4.7
(17)
Your folders

320 viewsthenovicechefblog.com
4.8
(9)
Your folders

148 viewsprincesspinkygirl.com
5.0
(7)