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dolly parton's milk gravy - today.com

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Ingredients

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Instructions

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Step 1

Preparation

Step 2

In a small bowl, combine the flour, salt, thyme and pepper. Gradually whisk in milk and cream until smooth.

Step 3

Pour the mixture into skillet or saucepan. Bring to a boil over medium heat; cook and stir for 2 minutes, or until thickened.

Step 4

Serve over biscuits and sausage patties.