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Export 8 ingredients for grocery delivery
Step 1
Preheat oven to 400°F.
Step 2
In a bowl, whisk together the nut butter, milk, lemon juice, vanilla, cinnamon, nutmeg, and salt. It will be thick but should be smooth.
Step 3
Transfer to a baking dish or glass pie plate.
Step 4
Peel the bananas and slice in half lengthwise.
Step 5
Place banana slices in the mixture, then gently flip so both sides are coated.
Step 6
Sprinkle on the raisins or chopped dates, followed by the coconut sugar, if using.
Step 7
Bake for 17–20 minutes. Serve hot or warm preferably. While still good cooled, this dessert is definitely best a little warm—ice cream prefers it that way!
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