Dylan Dreyer's Irish Soda Bread Recipe

Name: Dylan Dreyer's Irish Soda Bread Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 min
Ingredients: 4 cups flour; 2½ teaspoons baking powder; 1½ teaspoons baking soda; 6 tablespoons butter, at room temp, plus more for greasing skillet; 1 pint sour cream; 6 tablespoons sugar, plus more for topping; 2 eggs, at room temp; 1 cup raisins

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Prep Time: 15 minutes

Cook Time: 45 minutes

Total: 1 hours

Servings: 1

Author : Dylan Dreyer

breakfast brunch easy

Ingredients

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Instructions

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Step 1

Preheat oven to 350 F.

Step 2

Butter your cast-iron skillet or 2 loaf pans.

Step 3

In a bowl, mix together flour, baking powder and baking soda.

Step 4

In a separate bowl, cream together butter, sour cream and sugar. Add eggs and mix well. Once blended, start adding in your flour mixture. Add raisins last.

Step 5

Pour into pan and sprinkle with sugar. Bake 45 minutes or until golden-brown. Enjoy!