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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 5 minutes
Total: 15 minutes
Servings: 32
Author : insanelygood
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Line an 8 or 9-inch pan with wax paper. It might help to lightly grease the pan before this as well.
Step 2
In a heavy saucepan, heat the chocolate chips, condensed milk, and salt until melted and well combined. Do NOT use high heat or you risk burning the chocolate.
Step 3
Remove from heat and stir in vanilla. Using a rubber spatula, spread your mixture in an even layer into your prepared pan.
Step 4
Chill for 2 hours or until firm.
Step 5
Remove from pan by lifting the wax paper. Peel off the paper, cut your fudge into squares and enjoy!
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