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Export 9 ingredients for grocery delivery
Step 1
Heat oil in a pot. Once the oil is hot, sauté the finely ground ingredients with the curry powder paste, the chili paste and the turmeric until aromatic.
Step 2
Add in the prawns and the tuna flakes and stir-fry briefly on high heat. Pour in the tamarind pulp, water and coconut milk.
Step 3
Season with salt and sugar the laksa sauce to your taste. Let it reduce it until it becomes thick and then stop the cooking.
Step 4
To serve our Laksa Johor, place the cooked spaghetti in a bowl and slowly pour the thick gravy on top. Garnish with some bean sprouts, onions, basil, cucumber.
Step 5
You can add on the side some sambal belacan and lime.
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