Step 1

Combine flour, water, milk, egg, baking powder, sugar, and salt in a large mixing bowl. Mix until smooth.

Step 2

Pour oil into a deep skillet or pot and heat over medium-high heat. Drop spoonfuls of batter into the hot oil. Fry, turning once, until they rise to the surface and turn golden brown and puffy, 3 to 5 minutes per batch. Drain on paper towels.