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easy garlicky roasted vegetables



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Prep Time: 10 minutes

Cook Time: 25 minutes

Total: 35 minutes

Servings: 6

Cost: $3.94 /serving


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Step 1

Preheat oven to 400 degrees.

Step 2

Line a large baking pan with foil or parchment paper.

Step 3

In a large bowl, toss the veggies with olive oil and garlic. Spread out on the baking pan. Sprinkle with salt and pepper.

Step 4

Roast for about 25 minutes or until they are tender and cooked to your liking. Turn once in between cooking.

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