Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 425°F. Spray a 9×13-inch baking dish with nonstick cooking spray and set aside.
Step 2
In a medium skillet over medium heat, add ground beef. Cook until browned and no longer pink (8-10 minutes). Drain grease.
Step 3
Add the ground beef to the prepared baking dish. Top with uncooked rice, french onion soup, and beef consomme. Stir to combine.
Step 4
Top the rice mixture with the pats of butter.
Step 5
Cover with aluminum foil and bake for 30 minutes.
Step 6
After 30 minutes, remove the foil and continue baking, uncovered, for 30 additional minutes, or until the rice is cooked through and tender.
Step 7
Fluff the rice and serve garnished with chives.
Your folders

268 viewsiamhomesteader.com
60 minutes
Your folders

92 viewsgrandmarecipesflash.com
1 hours, 15 minutes
Your folders

91 viewsgrandmarecipesflash.com
1 hours, 15 minutes
Your folders

2027 viewsjulieseatsandtreats.com
4.6
(32)
240 minutes
Your folders

197 viewsberlyskitchen.com
4.6
(137)
25 minutes
Your folders

232 viewstheseasonedmom.com
5.0
(2)
30 minutes
Your folders

125 viewsgingersnapcrafts.com
1 hours, 15 minutes
Your folders

30 viewsrecipesbyjanet.com
Your folders

139 viewsrecipe.ukfinda.com
1 hours
Your folders

243 viewsallrecipes.com
4.3
(405)
20 minutes
Your folders

607 viewswellplated.com
40 minutes
Your folders
82 viewswellplated.com
Your folders

312 viewsspendwithpennies.com
4.9
(125)
20 minutes
Your folders

231 viewstasteofhome.com
4.0
(51)
45 minutes
Your folders

208 viewsbakingwithmom.com
4.2
(463)
25 minutes
Your folders

219 viewseatingonadime.com
5.0
(4)
40 minutes
Your folders

182 viewsslowcookerliving.com
4.4
(63)
20 minutes
Your folders

255 viewslifewithjanet.com
5.0
(1)
35 minutes
Your folders
95 viewswellplated.com