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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 350°F. Line a 6-inch round cake pan (or a 9x5-inch bread pan) with parchment paper and spray with nonstick cooking spray.
Step 2
Stir flour, baking soda, baking powder, peanut butter, oil, applesauce, egg and honey. Pour into pans. Bake 20-30 minutes, until browned and a toothpick inserted in the center comes out clean. Cool completely before frosting.
Step 3
To make frosting: beat heavy whipping cream until stiff peaks form.
Step 4
Frost cake as desired. You can double the frosting recipe and torte the cake (cut the cake in half horizontally) to make it a 2-layer cake.
Step 5
Store covered in refrigerator for up to 3 days.
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