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easy homemade ice cream recipe. make ice cream in a bag

www.foodtalkdaily.com
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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 4

Cost: $10.51 /serving

Ingredients

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Instructions

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Step 1

Fill the large bag half full of ice, and add the rock salt.

Step 2

Put milk, vanilla, and sugar into the small bag, and seal it.

Step 3

Place the small bag inside the large one, and seal it again carefully.

Step 4

Shake until the mixture is ice cream, which takes about 5 minutes.

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