Easy Southwest Hash Browns Recipe | Simply Potatoes

Step 1

Instructions

Step 2

Heat 2 tablespoons vegetable oil in a 12-inch non-stick skillet over medium heat until hot.

Step 3

Add one package Simply Potatoes® Southwest Hash Browns to the skillet. Spread in an even layer; press down lightly with spatula.

Step 4

Cook for 6 to 7 minutes or until golden brown on the bottom. Drizzle with an additional 1 tablespoon vegetable oil. Turn potatoes over with spatula (do this in sections).

Step 5

Cook for an additional 6 to 8 minutes or until golden brown and tender, making sure potatoes have reached a temperature of 165 degrees F for 2 minutes.