Step 1

In a medium bowl, add peanut butter, rice vinegar, honey, soy sauce, lime juice and oil.

Step 2

Whisk until combined, seasoning with salt and pepper as needed.

Step 3

If too thick, add water to thin out the dressing if needed.

Step 4

Cut mango, bell pepper and carrots into thin matchsticks. Cut red onion into thin slices.

Step 5

In a large salad bowl, mix mango, bell pepper, carrots, red onion and cilantro leaves. Mix gently using a wooden spoon.

Step 6

Top with chopped peanuts and green onions. Serve and enjoy!