Easy White Chicken Chili

Name: Easy White Chicken Chili
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Ingredients: 1 recipe white chicken chili seasoning mix ((or 1 store-bought packet)); 1 tablespoons olive oil; 1 medium onion; 1 pound ground chicken ((or, boneless skinless chicken breast or thighs cut into bite-size pieces, about 1")); 1 (16-ounce) can white beans ((do not drain)); 1 (4-ounce) can diced green chilies ((do not drain)); 1 cup chicken broth; salt and pepper to taste

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Prep Time: 5 minutes

Cook Time: 25 minutes

Total: 30 minutes

Servings: 4

chicken chili chicken recipe chili recipe

Ingredients

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1 recipe white chicken chili seasoning mix ((or 1 store-bought packet))1 tablespoons olive oil1 medium onion1 pound ground chicken ((or, boneless skinless chicken breast or thighs cut into bite-size pieces, about 1"))1 (16-ounce) can white beans ((do not drain))1 (4-ounce) can diced green chilies ((do not drain))1 cup chicken brothsalt and pepper to taste

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Instructions

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Step 1

Heat olive oil in a large skillet on medium-high heat.

Step 2

Add chicken and cook until chicken is done, stirring frequently for approximately 5 to 6 minutes. (chicken is done when it is no longer pink, or to be 100% sure use an instant-read thermometer. Chicken is done at 165 degrees F.)

Step 3

Add seasoning mix, beans, green chilies, and chicken broth. Stir and then bring to a boil.

Step 4

Cover, turn down the heat, and simmer the chili for 15 minutes.

Step 5

Serve and garnish with cheese, avocado, sour cream, and cilantro.