5.0
(1)
Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Heat oil in a pan, and splutter mustard seeds and curry leaves. Sauté shallots, garlic, and green chilly until the shallots become soft. Add ground turmeric and fry for 2 seconds. Now throw in grated carrot and mix well. Cover with lid, and allow it to cook. Remember to stir occasionally.
Step 2
When the carrot is almost done, add eggs. Stir continuously until the eggs are cooked. Season with salt and pepper.
Your folders
onolicioushawaii.com
5 minutes
Your folders
twoplaidaprons.com
5.0
(3)
5 minutes
Your folders
msshiandmrhe.com
5 minutes
Your folders
cheekykitchen.com
20 minutes
Your folders
gypsyplate.com
10 minutes
Your folders
leitesculinaria.com
5.0
(2)
Your folders
myplantifulcooking.com
5.0
(2)
10 minutes
Your folders
mydarlinglemonthyme.com
Your folders
thewoksoflife.com
5.0
(7)
10 minutes
Your folders
washingtonpost.com
Your folders
thewoksoflife.com
4.9
(31)
5 minutes
Your folders
allrecipes.com
4.1
(7)
5 minutes
Your folders
cjeatsrecipes.com
5.0
(7)
15 minutes
Your folders
woonheng.com
4.8
(4)
20 minutes
Your folders
kannammacooks.com
30 minutes
Your folders
finecooking.com
4.7
(3)
Your folders
pupswithchopsticks.com
5.0
(13)
15 minutes
Your folders
chinasichuanfood.com
5.0
(17)
5 minutes
Your folders
thewoksoflife.com
5.0
(9)
5 minutes