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egg & carrot stir fry

5.0

(1)

nishkitchen.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Cost: $13.09 /serving

Ingredients

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Instructions

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Step 1

Heat oil in a pan, and splutter mustard seeds and curry leaves. Sauté shallots, garlic, and green chilly until the shallots become soft. Add ground turmeric and fry for 2 seconds. Now throw in grated carrot and mix well. Cover with lid, and allow it to cook. Remember to stir occasionally.

Step 2

When the carrot is almost done, add eggs. Stir continuously until the eggs are cooked. Season with salt and pepper.