Egg Yolk Chocolate Chunk Cookies

Step 1

Step 1 In the bowl of your stand mixer, cream the butter and brown sugar together for 5-7 minutes on medium. It should be very light and fluffy.

Step 2

Step 2 Add salt and vanilla, beat to combine.

Step 3

Step 3 Add yolks, beat for one minute.

Step 4

Step 4 Add soda and flour. Beat to just combine.

Step 5

Step 5 Add the chocolate and turn mixer on low to just mix them in. If you beat them for too long or on too high the spatula might break them.

Step 6

Step 6 Preheat oven to 360 F. Line a cookie sheet with parchment paper.

Step 7

Step 7 Scoop them onto a prepared pan and bake for 10 minutes.