Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.

Want to see how much your house would make on AirBnb? Just enter an address-BNB Calc

fall quinoa salad with kale, sweet potato & maple tahini dressing

5.0

(2)

www.shelikesfood.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

Export 10 ingredients for grocery delivery

Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Place the chopped kale into a large bowl and add lemon juice, 1/2 teaspoon olive oil and 1/2 teaspoon salt. Massage the kale for about 1 minute and place in refrigerator until ready to use.

Step 2

Cook the quinoa according to package directions. Pre-heat the oven to 350 degrees Fahrenheit. Toss the sweet potato with 1 teaspoon olive oil, 1/2 teaspoon salt and black pepper. Roast the sweet potatoes until fork tender, 25-30 minutes, flipping once.

Step 3

Add all dressing ingredients to a jar and whisk until combined. Add the quinoa, sweet potato, walnuts and dried cranberries to the bowl with the kale and mix until everything is combined. You can either add the dressing to the big bowl of salad and mix it in or add the dressing to each individual serving of salad.

Top Similar Recipes from Across the Web