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Recipe Saved
Recipe Saved
Cook Time: 60 minutes
Total: 60 minutes
Servings: 4
Cost: $2.23 /serving
Author : Gina
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Marinate chicken in vinegar, soy sauce, garlic, jalapeño and pepper, for at least an hour (overnight is ideal).
Step 2
Put chicken, 1/2 cup water, bay leaves and marinade into a deep nonstick skillet and cook on medium-low heat. Cover and cook until the meat is tender, about 45 minutes.
Step 3
Remove the cover and cook an additional 15 minutes, until the sauce reduces.
Step 4
Discard bay leaves and serve over rice if you wish.
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