Step 1

Place the butter into your Thermomix bowl and cook for 2 minutes, 60 degrees, speed 2 to melt.

Step 2

Add the plain flour, baking powder, caster sugar, eggs and milk to the Thermomix bowl and mix for 10 seconds on speed Scrape down the sides and mix for a further 10 seconds on speed 4 to combine.

Step 3

Let the pancake mixture sit for 20 or so minutes - if you can.

Step 4

Preheat a large non stick frying pan over a medium high heat and add a little of the extra butter to coat the pan.

Step 5

Pour the pancake mixture into the pan to create 2 pancakes and cook for approximately 2 minutes or until bubbles begin to form. Flip the pancake and cook for a further one minute.

Step 6

Transfer the cooked pancakes to a plate (or thermoserver to keep warm) and repeat until you have used all of the mixture.