Step 1

Preheat oven to 350 degrees.

Step 2

In a large bowl whisk eggs, oil, vanilla extract and vanilla stevia together.

Step 3

Whisk in powdered stevia and salt until absorbed and no clumps.

Step 4

Add in cocoa powder and whisk until thoroughly combined.

Step 5

Stir in rolled oats and chocolate chips until all the oats are coated with the chocolate mixture.

Step 6

Line a baking sheet with parchment paper.

Step 7

Using a small cookie scooper, scoop cookie batter onto lined baking sheet.

Step 8

Bake 10-12 minutes until slightly hardened to touch.

Step 9

Let cool 10-15 minutes before removing from pan.