Garlic Chicken Puttanesca

Step 1

Heat the olive oil over medium heat and quickly brown the chicken pieces on both sides.

Step 2

Add the minced garlic and cook for another minute to soften the garlic.

Step 3

Remove the chicken pieces and set aside.

Step 4

To the same pan add all of the remaining ingredients except the olives and peppers.

Step 5

Simmer together for about 10 minutes until a thick sauce develops.

Step 6

Add the cooked chicken along with the olives and red pepper.

Step 7

Cook together for another 2 to 3 minutes and serve over cooked pasta. Garnish with additional fresh herbs and fresh grated Parmesan cheese.