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Export 3 ingredients for grocery delivery
Step 1
Heat the oven to 400 degrees.
Step 2
In an oven-safe skillet, heat the olive oil over high heat.
Step 3
Season the pork chops with the salt and pepper.
Step 4
Once the oil is hot, add the pork chops to the skillet and sear for 2-3 minutes, until golden-brown.
Step 5
Flip the chops over, toss in the garlic cloves, and place the pan in the hot oven.
Step 6
Roast the chops for 2 minutes.
Step 7
Then, carefully flip the chops and the garlic over and roast for another 2 minutes, or until they are cooked through.
Step 8
Carefully remove from the oven. Allow the chops to rest, out of the hot pan, for about 5 minutes, and then serve. Serve the roasted garlic alongside.
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