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georgia shrimp and radish salad

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Total: 50 minutes

Servings: 2.5

Cost: $16.06 /serving

Ingredients

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Instructions

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Step 1

Peel and devein shrimp, and pat dry. Sauté in a very hot cast-iron grill pan over medium-high 4 minutes.

Step 2

Combine shrimp, olive oil, 1/2 tsp. salt, 1/2 tsp. pepper, and next 4 ingredients in a large bowl.

Step 3

Whisk together orange juice, next 3 ingredients, and remaining 1/2 tsp. salt and 1/4 tsp. pepper. Pour over shrimp mixture, and toss. Serve chilled.