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german party dip
5.0
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 10 minutes
Total: 10 minutes
Servings: 20
Author : Heartland Cooking
Ingredients
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Instructions
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Step 1
In a small skillet over medium heat, heat the olive oil.
Step 2
Add the onions to the heated olive oil and sauté until softened, about 5 minutes.
Step 3
In a medium bowl, add the sausage, the cream cheese, and the sautéed onions and stir until well-combined.
Step 4
Serve the dip with the pretzel chips.
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