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gluten free pumpkin molasses cookies

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www.fearlessdining.com
Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 18

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Preheat the oven to 350º F.

Step 2

In a large bowl, add the flour blend through the pumpkin pie spice in the ingredients list. Use a wire whisk to blend these dry ingredients together.

Step 3

In a medium mixing bowl, add the wet ingredients and whisk to blend.

Step 4

Pour the wet ingredients into the dry ingredients and mix well.

Step 5

Add 1/4 cup of sugar to a small bowl.

Step 6

Use a cookie scoop to scoop cookie dough balls. Roll with your hands and then roll the cookie dough into the sugar.

Step 7

Place the sugar coated cookie dough balls onto a parchment paper baking sheet. Leave 2 inches around each for room to spread.

Step 8

Bake for 10 minutes. Remove the cookies from the oven and cool on a cooling rack.

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