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gma's chicken ,tomatoes and rice

5.0

(1)

www.justapinch.com

Your Recipes

Cook Time: 1 hours, 5 minutes

Servings: 4

Author : Kellie Parker @Luv2mixitup

recipe chicken

Ingredients

Remove All · Remove Spices · Remove Staples

1 to 2 pound(s) of chicken breasts cut up or sub 2 12.5 ounces cans of chicken2 tablespoon(s) of butter or oil1 large onion chopped1 - green pepper chopped2 large tomatoes chopped (approx 2 cps) 1 1/2 cups canned tomatoes2 cup(s) water1 cup(s) regular rice uncooked- salt and pepper to taste

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Instructions

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Step 1

Brown chicken in butter or oil in skillet for about 5 minutes.

Step 2

Add green pepper and the onion ; saute until soft but not brown, Add tomatoes and water. If using the liquid from canned tomatoes, cut down amount of water. Cover and simmer for about 30 minutes.

Step 3

Add 1 cup rice, salt and pepper to taste. Cover and cook for 20-30 minutes until rice is tender and liquid is absorbed. Makes 4-6 servings.