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Export 6 ingredients for grocery delivery
Step 1
In a microwave safe mug, use a fork to stir together the oil and sugar until well combined.
Step 2
Add the baking soda and salt and stir again.
Step 3
Add the vanilla and yolk and stir again.
Step 4
Add the flour and chips and stir a final time.
Step 5
Place the mug in the microwave and microwave on high for 45 seconds to one minute, depending on your microwave and how gooey you like your cookies.
Step 6
The cake is done when it is puffy and still slightly wet in the center.
Step 7
Let cool a few minutes (the puffiness may recede - don't worry) and serve with a scoop of vanilla ice cream
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