Granny Mabel's Best Bar Cookies

Name: Granny Mabel's Best Bar Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Ingredients: 2 cups all-purpose flour; 2 cups rolled oats; 1 ½ cups brown sugar; ½ teaspoon salt; 1 teaspoon baking soda; 1 ½ cups butter, melted; 2 cups semisweet chocolate chips; 1 (12 ounce) jar caramel ice cream topping; 6 tablespoons all-purpose flour

4.6

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Prep Time: 25 minutes

Cook Time: 25 minutes

Total: 50 minutes

Servings: 5

Author : Amy

Ingredients

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Instructions

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Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

Step 2

In a large bowl, stir together 2 cups flour, oats, brown sugar, salt and baking soda. Mix in melted butter until evenly distributed. Press half of the mixture into the bottom of the prepared pan.

Step 3

Bake for 10 minutes in the preheated oven, until lightly toasted. Remove from the oven and immediately sprinkle with chocolate chips. Let stand. In a small bowl, mix the caramel topping with the remaining flour; drizzle evenly over the chocolate chips. Sprinkle the remaining crust mixture evenly over the caramel layer and press down lightly.

Step 4

Bake for 15 more minutes in the preheated oven. Allow to cool completely before cutting into squares.