Your folders
Your folders

Export 12 ingredients for grocery delivery
Step 1
Place fresh lemon juice, vinegar, olive oil, salt, oregano, dill, thyme, garlic, and cashews into the Vitamix container in the order listed and secure the lid. Start the blender on its lowest speed, then quickly increase to Variable 8. Blend for 30 seconds, using the tamper to press ingredients toward the blades. Pour into a bowl or baking dish and place under refrigeration for 30 to 45 minutes. Break and crumble feta as desired.
Step 2
To assemble the salad, arrange cucumber and tomatoes on a plate. Garnish with red onion, olives, and faux feta.
Your folders

292 viewssugarylogic.com
5.0
(1)
Your folders

269 viewslazycatkitchen.com
5.0
(3)
45 minutes
Your folders

391 viewsbbc.co.uk
5.0
(4)
10 minutes
Your folders

336 viewsneighborfoodblog.com
5.0
(1)
10 minutes
Your folders

426 viewstablespoon.com
5.0
(2)
Your folders

303 viewswashingtonpost.com
Your folders

29 viewscravingsomecreativity.com
5.0
(4)
5 minutes
Your folders

245 viewsyupitsvegan.com
5.0
(1)
10 minutes
Your folders

469 viewshellyesitsvegan.com
Your folders

542 viewscooking.nytimes.com
4.0
(227)
Your folders
189 viewsfoodtalkdaily.com
5 minutes
Your folders

48 viewstaste.com.au
5.0
(7)
30 minutes
Your folders

214 viewskosher.com
20
Your folders
45 viewsvitamix.com
Your folders

279 viewsmygreekdish.com
4.6
(109)
15 minutes
Your folders

244 viewseatingwell.com
Your folders

273 viewsfoodnetwork.com
5.0
(1)
30 minutes
Your folders

259 viewsblueapron.com
5.0
Your folders
82 viewsfoodnetwork.com
4.3
(20)
30 minutes