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greek salad wraps
www.goodhousekeeping.com
Recipe Saved
Recipe Saved
Total: 10 minutes
Servings: 4
Author : The Good Housekeeping Test Kitchen
Ingredients
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Instructions
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Step 1
In a medium bowl, whisk together vinegar, oil, and 1/2 teaspoon each salt and pepper. Add chickpeas, tomatoes, cucumber, olives, red onion and toss to combine; fold in feta.
Step 2
Evenly divide baby spinach among wraps, then top with chickpea salad and roll tightly.
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