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greek white bean soup with orange slices and olive oil (fasolada)

4.7

(31)

www.mediterraneanliving.com
Your Recipes

Prep Time: 15 minutes

Cook Time: 30 minutes

Total: 45 minutes

Servings: 8

Ingredients

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Instructions

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Step 1

Sauté carrots, celery, and onion in olive oil on medium heat until soft. Add oregano and bay leaf.

Step 2

Add orange slices and tomato paste. Sauté for 2 minutes

Step 3

Add Cannellini beans, 2 cans with liquid, 2 cans drained. Add 2 cups water.

Step 4

Simmer for 30-40 minutes until soup thickens, stirring occasionally.

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